28 AUGUST 2024 BAKE SALE

PRE-ORDERS OPEN AT 8PM

PICK-UP (210 BUKIT BATOK ST 21)
• 05 Sept 2024, Thurs between 5pm - 7pm
• 07 Sept 2024, Sat between 1pm - 3pm

DELIVERY ($12 - $15, WAIVED FOR ORDERS $65 & ABOVE EXCLUDING SURCHAGES)
• 05 Sept 2024, Thurs between 12pm - 6pm
• 07 Sept 2024, Sat between 12pm - 6pm

FRUIT-TEA TASTING BOX — $31

• OOLONG PEACH CANELÉ (2PCS)
oolong tea canelé, french vodka infused oolong & peach ganache, freeze dried peach

Best eaten within the day of delivery & enjoyed warm. Keep refrigerated for up to 2 days in airtight container. Reheat only once in a 170-180C preheated oven for 5-10 minutes and let it cool down before consumption.

• LYCHEE ROSE MOCHI BUNDTLETTE (1PC)
lychee & french rose mochi bundtlette, lychee, lychee milk glaze, french rose petals

Best consumed warm within the day of delivery. Keep airtight at room temperature for up to 2 days or frozen for up to 3 weeks. Reheat in a 160°C preheated oven for 5-10 minutes or until warm through before consumption.

• LONGAN CHRYSANTHEMUM MOCHI BUNDTLETTE (1PC)
longan & chrysanthemum mochi bundtlette, longan, longan milk glaze, chrysanthemum petals

Best consumed warm within the day of delivery. Keep airtight at room temperature for up to 2 days or frozen for up to 3 weeks. Reheat in a 160°C preheated oven for 5-10 minutes or until warm through before consumption.

• BILUOCHUN YUZU MOCHI FINANCIER (1PC)
biluochun french almond cake, biluochun italian buttercream, yuzu curd, mochi

Enjoy within the day of delivery at 20°C. Keep refrigerated in airtight container. Take out of fridge— 30 minutes before consuming. Devoured within 2-3 days.

HOJICHA MOCHI TUB — $22

comes in 11cm box
hojicha soaked spongefingers, hojicha pastry cream, milk mochi, hojicha ganache, hojicha powder

Best consumed chilled within the day of delivery. Keep refrigerated in airtight container and take out of fridge— 10 minutes before consuming for a more molten texture. To be consumed within 2 days.